A robust and smooth blend of decaffeinated Assam and Ceylon black teas, offering a rich, full-bodied cup without the caffeine. Naturally decaffeinated using the CO₂ process, this classic breakfast tea delivers bold flavor and a satisfying brew any time of day.

Tasting Notes: Bold, malty, smooth, brisk

Perfect For: A classic morning cup without the caffeine, pairing with breakfast, and a strong,

flavorful tea moment

Organic Ingredients: A blend of decaffeinated black teas (Assam and Ceylon), CO₂ decaffeinated

Caffeine-Free

Midnight Black Decaf

$6.00

Quantity

How do I store loose-leaf tea?

In an airtight container, away from light, heat, and moisture.
What water temperature should I use?

White: 160–185°F | Green: 160–180°F | Black: 200–212°F | Herbal: 200–212°F.
Can I re-steep the leaves?

Yes, 2–5 times for high-quality teas like green, oolong, and pu-erh.
Why does my tea taste bitter?

Steeped too long
What’s the difference between loose-leaf tea and tea bags?

Loose-leaf has higher quality leaves and fuller flavor.
How much tea should I use per cup?

1 teaspoon per 8 oz of water (adjust to taste).

herbs make scents

Midnight Black Decaf

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